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51.
724 Accesses
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Changing perceptions of hunger on a high nutrient density diet
Joel Fuhrman, Barbara Sarter, Dale Glaser, Steve Acocella Nutrition Journal 2010, 9:51 (7 November 2010)
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52.
710 Accesses
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Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965–1966 to 2007–2008
Lindsey P Smith, Shu Ng, Barry M Popkin Nutrition Journal 2013, 12:45 (11 April 2013)
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53.
686 Accesses
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Effect of consumption of micronutrient enriched wheat steamed bread on postprandial plasma glucose in healthy and type 2 diabetic subjects
Lan Su-Que, Meng Ya-Ning, Li Xing-Pu, Zhang Ye-Lun, Song Guang-Yao, Ma Hui-Juan Nutrition Journal 2013, 12:64 (17 May 2013)
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54.
679 Accesses
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Does Glycine max leaves or Garcinia Cambogia promote weight-loss or lower plasma cholesterol in overweight individuals: a randomized control trial
Ji-Eun Kim, Seon-Min Jeon, Ki Park, Woo Lee, Tae-Sook Jeong, Robin A McGregor, Myung-Sook Choi Nutrition Journal 2011, 10:94 (21 September 2011)
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55.
669 Accesses
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Soy versus whey protein bars: Effects on exercise training impact on lean body mass and antioxidant status
Erin C Brown, Robert A DiSilvestro, Ari Babaknia, Steven T Devor Nutrition Journal 2004, 3:22 (8 December 2004)
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56.
659 Accesses
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Thickening agents used for dysphagia management: effect on bioavailability of water, medication and feelings of satiety
Julie AY Cichero Nutrition Journal 2013, 12:54 (1 May 2013)
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57.
654 Accesses
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Restriction of meat, fish, and poultry in omnivores improves mood: A pilot randomized controlled trial
Bonnie L Beezhold, Carol S Johnston Nutrition Journal 2012, 11:9 (14 February 2012)
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Editor’s summary
Reducing the amount of meat, fish and poultry in the diets of omnivores may improve their moods in the short term.
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58.
653 Accesses
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Effects of kivia powder on Gut health in patients with occasional constipation: A randomized, double-blind, placebo-controlled study
Jay K Udani, David W Bloom Nutrition Journal 2013, 12:78 (8 June 2013)
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59.
653 Accesses
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Chemical stability study of vitamins thiamine, riboflavin, pyridoxine and ascorbic acid in parenteral nutrition for neonatal use
Daniela O Ribeiro, Daniela C Pinto, Luis Mauricio TR Lima, Nádia M Volpato, Lúcio M Cabral, Valéria P de Sousa Nutrition Journal 2011, 10:47 (14 May 2011)
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60.
652 Accesses
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Longitudinal change in energy expenditure and effects on energy requirements of the elderly
Jamie A Cooper, Todd M Manini, Chad M Paton, Yosuke Yamada, James E Everhart, Steve Cummings, Dawn C Mackey, Anne B Newman, Nancy W Glynn, Fran Tylavsky, Tamara Harris, Dale A Schoeller, for the Health ABC study Nutrition Journal 2013, 12:73 (6 June 2013)
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61.
650 Accesses
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Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis
Lukas Schwingshackl, Georg Hoffmann Nutrition Journal 2013, 12:48 (15 April 2013)
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62.
648 Accesses
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Micronutrients and pregnancy; effect of supplementation on pregnancy and pregnancy outcomes: a systematic review
Taddese Alemu Zerfu, Henok Taddese Ayele Nutrition Journal 2013, 12:20 (31 January 2013)
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63.
633 Accesses
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Under-five Protein Energy Malnutrition Admitted at the University of In Nigeria Teaching Hospital, Enugu: a 10 year retrospective review
Agozie C Ubesie, Ngozi S Ibeziako, Chika I Ndiokwelu, Chinyeaka M Uzoka, Chinelo A Nwafor Nutrition Journal 2012, 11:43 (14 June 2012)
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64.
623 Accesses
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Eating habits and obesity among Lebanese university students
Najat Yahia, Alice Achkar, Abbass Abdallah, Sandra Rizk Nutrition Journal 2008, 7:32 (30 October 2008)
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65.
623 Accesses
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A systematic review and meta-analysis of the use of oral zinc in the treatment of hepatic encephalopathy
Norberto C Chavez-Tapia, Asunción Cesar-Arce, Tonatiuh Barrientos-Gutiérrez, Francisco A Villegas-López, Nahum Méndez-Sanchez, Misael Uribe Nutrition Journal 2013, 12:74 (6 June 2013)
Abstract | Provisional PDF
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66.
624 Accesses
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A controlled trial of protein enrichment of meal replacements for weight reduction with retention of lean body mass
Leo Treyzon, Steve Chen, Kurt Hong, Eric Yan, Catherine L Carpenter, Gail Thames, Susan Bowerman, He-Jing Wang, Robert Elashoff, Zhaoping Li Nutrition Journal 2008, 7:23 (27 August 2008)
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67.
605 Accesses
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Associations among 25-year trends in diet, cholesterol and BMI from 140,000 observations in men and women in Northern Sweden
Ingegerd Johansson, Lena Nilsson, Birgitta Stegmayr, Kurt Boman, Göran Hallmans, Anna Winkvist Nutrition Journal 2012, 11:40 (11 June 2012)
Abstract | Full text | PDF
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Editor’s summary
A study of changing diet habits in Northern Sweden, comprising 140,000 observations over 30 years, found that adherence to low carbohydrate-high fat diets increased after heavy promotion in the media, leading to increased serum cholesterol and associated cardiovascular risk.
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68.
587 Accesses
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Soy isoflavones, estrogen therapy, and breast cancer risk: analysis and commentary
Mark J Messina, Charles E Wood Nutrition Journal 2008, 7:17 (3 June 2008)
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69.
587 Accesses
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Carbohydrates and exercise performance in non-fasted athletes: A systematic review of studies mimicking real-life
Paolo C Colombani, Christof Mannhart, Samuel Mettler Nutrition Journal 2013, 12:16 (28 January 2013)
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70.
577 Accesses
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Effect of beetroot juice on lowering blood pressure in free-living, disease-free adults: a randomized, placebo-controlled trial
Leah T Coles, Peter M Clifton Nutrition Journal 2012, 11:106 (11 December 2012)
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71.
575 Accesses
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Calcium plus vitamin D3 supplementation facilitated Fat loss in overweight and obese college students with very-low calcium consumption: a randomized controlled trial
Wei Zhu, Donglian Cai, Ying Wang, Ning Lin, Qingqing Hu, Yang Qi, Shuangshuang Ma, Sidath Amarasekara Nutrition Journal 2013, 12:8 (8 January 2013)
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72.
573 Accesses
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The role of antioxidant supplement in immune system, neoplastic, and neurodegenerative disorders: a point of view for an assessment of the risk/benefit profile
Daria Brambilla, Cesare Mancuso, Mariagrazia Scuderi, Paolo Bosco, Giuseppina Cantarella, Laurence Lempereur, Giulia Di Benedetto, Salvatore Pezzino, Renato Bernardini Nutrition Journal 2008, 7:29 (30 September 2008)
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73.
570 Accesses
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Effects of Açai (Euterpe oleracea Mart.) berry preparation on metabolic parameters in a healthy overweight population: A pilot study
Jay K Udani, Betsy B Singh, Vijay J Singh, Marilyn L Barrett Nutrition Journal 2011, 10:45 (12 May 2011)
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74.
565 Accesses
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Nutritional knowledge, food habits and health attitude of Chinese university students –a cross sectional study–
Ruka Sakamaki, Kenji Toyama, Rie Amamoto, Chuan-Jun Liu, Naotaka Shinfuku Nutrition Journal 2005, 4:4 (9 February 2005)
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75.
564 Accesses
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Food consumption frequency and perceived stress and depressive symptoms among students in three European countries
Rafael T Mikolajczyk, Walid El Ansari, Annette E Maxwell Nutrition Journal 2009, 8:31 (15 July 2009)
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