Turn recording back on
Pathogen detection, testing, and control in fresh broccoli sprouts.
Fahey JW, Ourisson PJ, Degnan FH.
Nutr J. 2006 Apr 21;5:13.
PMID: 16630354 [PubMed - indexed for MEDLINE]
Related Articles Free article in PMC
Microbiological safety evaluations and recommendations on sprouted seeds. National Advisory Committee on Microbiological Criteria for Foods.
[No authors listed]
Int J Food Microbiol. 1999 Nov 15;52(3):123-53. Review.
PMID: 10733245 [PubMed - indexed for MEDLINE]
Related Articles
Irradiation D-values for Escherichia coli O157:H7 and Salmonella sp. on inoculated broccoli seeds and effects of irradiation on broccoli sprout keeping quality and seed viability.
Rajkowski KT, Boyd G, Thayer DW.
J Food Prot. 2003 May;66(5):760-6.
PMID: 12747682 [PubMed - indexed for MEDLINE]
Survey of retail alfalfa sprouts and mushrooms for the presence of Escherichia coil O157:H7, Salmonella, and Listeria with BAX, and evaluation of this polymerase chain reaction-based system with experimentally contaminated samples.
Strapp CM, Shearer AE, Joerger RD.
J Food Prot. 2003 Feb;66(2):182-7.
PMID: 12597474 [PubMed - indexed for MEDLINE]
Escherichia coli O157 and Salmonella infections associated with sprouts in California, 1996-1998.
Mohle-Boetani JC, Farrar JA, Werner SB, Minassian D, Bryant R, Abbott S, Slutsker L, Vugia DJ; Investigation Team.
Ann Intern Med. 2001 Aug 21;135(4):239-47. Erratum in: Ann Intern Med 2001 Oct 2;135(7):550.
PMID: 11511138 [PubMed - indexed for MEDLINE]
A simple method for the direct detection of Salmonella and Escherichia coli O157:H7 from raw alfalfa sprouts and spent irrigation water using PCR.
Johnston LM, Elhanafi D, Drake M, Jaykus LA.
J Food Prot. 2005 Nov;68(11):2256-63.
PMID: 16300060 [PubMed - indexed for MEDLINE]
Industry practices and compliance with U.S. Food and Drug Administration guidelines among California sprout firms.
Thomas JL, Palumbo MS, Farrar JA, Farver TB, Cliver DO.
J Food Prot. 2003 Jul;66(7):1253-9.
PMID: 12870761 [PubMed - indexed for MEDLINE]
Inactivation of escherichia coli 0157:H7 and Salmonella on mung beans, alfalfa, and other seed types destined for sprout production by using an oxychloro-based sanitizer.
Kumar M, Hora R, Kostrzynska M, Waites WM, Warriner K.
J Food Prot. 2006 Jul;69(7):1571-8.
PMID: 16865888 [PubMed - indexed for MEDLINE]
Use of spent irrigation water for microbiological analysis of alfalfa sprouts.
Fu T, Stewart D, Reineke K, Ulaszek J, Schlesser J, Tortorello M.
J Food Prot. 2001 Jun;64(6):802-6.
PMID: 11403129 [PubMed - indexed for MEDLINE]
Composition and physiological profiling of sprout-associated microbial communities.
Matos A, Garland JL, Fett WF.
J Food Prot. 2002 Dec;65(12):1903-8.
PMID: 12495008 [PubMed - indexed for MEDLINE]
Alfalfa sprouts and Salmonella Kottbus infection: a multistate outbreak following inadequate seed disinfection with heat and chlorine.
Winthrop KL, Palumbo MS, Farrar JA, Mohle-Boetani JC, Abbott S, Beatty ME, Inami G, Werner SB.
J Food Prot. 2003 Jan;66(1):13-7.
PMID: 12540175 [PubMed - indexed for MEDLINE]
Monte Carlo simulation of pathogen behavior during the sprout production process.
Montville R, Schaffner D.
Appl Environ Microbiol. 2005 Feb;71(2):746-53. Review.
PMID: 15691926 [PubMed - indexed for MEDLINE]
Differences in attachment of Salmonella enterica serovars and Escherichia coli O157:H7 to alfalfa sprouts.
Barak JD, Whitehand LC, Charkowski AO.
Appl Environ Microbiol. 2002 Oct;68(10):4758-63.
PMID: 12324317 [PubMed - indexed for MEDLINE]
Infections associated with eating seed sprouts: an international concern.
Taormina PJ, Beuchat LR, Slutsker L.
Emerg Infect Dis. 1999 Sep-Oct;5(5):626-34. Review.
PMID: 10511518 [PubMed - indexed for MEDLINE]
Salmonella Typhimurium infections transmitted by chlorine-pretreated clover sprout seeds.
Brooks JT, Rowe SY, Shillam P, Heltzel DM, Hunter SB, Slutsker L, Hoekstra RM, Luby SP.
Am J Epidemiol. 2001 Dec 1;154(11):1020-8. Erratum in: Am J Epidemiol 2002 May 15;155(10):980.
PMID: 11724718 [PubMed - indexed for MEDLINE]
Spatial distribution of Salmonella, Escherichia coli O157:H7, and other bacterial populations in commercial and laboratory-scale sprouting mung bean beds.
Hora R, Kumar M, Garcia L, Schumacher B, Odumeru J, Warriner K.
J Food Prot. 2005 Dec;68(12):2510-8.
PMID: 16355820 [PubMed - indexed for MEDLINE]
Growth of Salmonella during sprouting of alfalfa seeds associated with salmonellosis outbreaks.
Stewart DS, Reineke KF, Ulaszek JM, Tortorello ML.
J Food Prot. 2001 May;64(5):618-22.
PMID: 11357873 [PubMed - indexed for MEDLINE]
Microbiological status of fresh beef cuts.
Stopforth JD, Lopes M, Shultz JE, Miksch RR, Samadpour M.
J Food Prot. 2006 Jun;69(6):1456-9.
PMID: 16786874 [PubMed - indexed for MEDLINE]
A rapid and automated fiber optic-based biosensor assay for the detection of Salmonella in spent irrigation water used in the sprouting of sprout seeds.
Kramer MF, Lim DV.
J Food Prot. 2004 Jan;67(1):46-52.
PMID: 14717350 [PubMed - indexed for MEDLINE]
Bacterial communities associated with retail alfalfa sprouts.
Loui C, Grigoryan G, Huang H, Riley LW, Lu S.
J Food Prot. 2008 Jan;71(1):200-4.
PMID: 18236685 [PubMed - indexed for MEDLINE]