Table 5 |
||
|
Anorexia |
||
|
parameter |
values |
|
|
|
||
|
TBW |
20.1 l |
[29.9 - 36.9 l] |
|
FFM |
27.4 kg |
[40.8 - 50.4 kg] |
|
ECM |
12.9 kg |
[19.1 - 25.0 kg] |
|
BCM |
14.5 kg |
[20.4 - 26.6 kg] |
|
BCM % |
53 % |
[47.7 - 55.4 %] |
|
phase angle |
6.2 ° |
[5.2 - 6.8 °] |
|
body fat in kg (corrected) |
6.7 kg |
[13.9 - 24.2 kg] |
|
|
||
|
Values of the different BIA parameters. Age- and BMI-adapted reference values are shown in brackets. Bold values are outside the normal range. |
||
|
Walter-Kroker et al. Nutrition Journal 2011 10:35 doi:10.1186/1475-2891-10-35 |
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