Table 3 |
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|
Odds ratios (ORs) and 95% confidence intervals (CIs) for rhinoconjunctivitis by quartiles of intake of meat and fish in 1745 pregnant women, Kyushu Okinawa Maternal and Child Health Study, Japan |
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|
Variable |
Quartile |
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|
|
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|
1 (Lowest) (n = 436) |
2 (n = 436) |
3 (n = 436) |
4 (Highest) (n = 437) |
P for trend |
|
|
|
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|
Meat |
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|
Intake, g/day* |
35.1 |
54.0 |
70.2 |
95.6 |
|
|
Prevalence, %† |
20.6 |
26.2 |
26.2 |
30.7 |
|
|
Crude OR (95% CI) |
1.00 |
1.36 (0.99-1.87) |
1.36 (0.99-1.87) |
1.70 (1.25-2.32) |
0.001 |
|
Adjusted OR (95% CI)‡ |
1.00 |
1.37 (0.99-1.89) |
1.34 (0.97-1.85) |
1.71 (1.25-2.35) |
0.002 |
|
Fish |
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|
Intake, g/day* |
22.8 |
37.2 |
49.5 |
71.7 |
|
|
Prevalence, %† |
26.8 |
24.3 |
27.3 |
25.2 |
|
|
Crude OR (95% CI) |
1.00 |
0.88 (0.65-1.19) |
1.02 (0.76-1.38) |
0.92 (0.68-1.24) |
0.83 |
|
Adjusted OR (95% CI)‡ |
1.00 |
0.82 (0.60-1.12) |
0.98 (0.72-1.33) |
0.87 (0.63-1.19) |
0.63 |
|
|
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|
* Values for intake are medians for adjusted energy intake using the residual method for each quartile. † Prevalence of rhinoconjunctivitis based on the International Study of Asthma and Allergies in Childhood for each quartile. ‡ Adjustment for age; gestation; region of residence; number of older siblings; number of children; smoking; secondhand smoke exposure at home and at work; family history of asthma, atopic eczema, and allergic rhinitis; household income; education; and body mass index. |
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|
Miyake et al. Nutrition Journal 2012 11:19 doi:10.1186/1475-2891-11-19 |
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