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Open Access Pre-publication history

New perspectives on vitamin D food fortification based on a modeling of 25(OH)D concentrations

Jonathan Brown, Arne Sandmann, Anita Ignatius, Michael Amling* and Florian Barvencik

  • * Corresponding author: Michael Amling amling@uke.de

  • † Equal contributors

Nutrition Journal 2013, 12:151  doi:10.1186/1475-2891-12-151

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 Manuscript 26 Jul 2013
Resubmission - Version 2 Manuscript Author's comment 29 Jul 2013
Reviewer's Report Veronica Mocanu 08 Sep 2013
Reviewer's Report Margaretha Haugen 23 Sep 2013
Resubmission - Version 3 Manuscript Author's comment 09 Oct 2013
Reviewer's Report Margaretha Haugen 10 Oct 2013
Reviewer's Report Margaretha Haugen 10 Oct 2013
Reviewer's Report Veronica Mocanu 21 Oct 2013
Resubmission - Version 4 Manuscript Author's comment 13 Nov 2013
Editorial acceptance 18 Nov 2013
Published 21 Nov 2013