Download references

Open Access

Lycopene from two food sources does not affect antioxidant or cholesterol status of middle-aged adults

JK Collins*, BH Arjmandi, PL Claypool, P Perkins-Veazie, RA Baker and BA Clevidence

Nutrition Journal 2004, 3:15  doi:10.1186/1475-2891-3-15

Include


Format