|
Carbohydrate Content of Fruit Juices |
||||||
| Juice |
Osmolality mOsm/L |
Fructose gm/dl |
Glucose gm/dl |
Sucrose gm/dl |
Sorbitol gm/dl |
Energy cal/dl |
|
|
||||||
| Apple |
700 |
6.2 |
2.7 |
1.2 |
0.5 |
40.4 |
| White Grape |
1040 |
7.5 |
7.1 |
0.0 |
0.0 |
58.4 |
| Waterx |
46 |
-- |
-- |
-- |
-- |
-- |
|
Modified from: Hyams JS, Etienne NL, Leichtner AM, Theuer RC, Carbohydrate malabsorption following fruit juice ingestion in young children. Pediatrics 1988;82:64-8. Hardinge MG, Swarner JS, Crooks H. Carbohydrate in foods. J AM Diet Assoc 1965;46:197-204 xColored/flavored to resemble juice | ||||||
Valois et al. Nutrition Journal 2005 4:23 doi:10.1186/1475-2891-4-23 |
||||||