Table 3 |
|
Main phytate-rich foods |
|
Phytate Rich Foods [45] |
|
|
|
• Cereal germ: i.e. corn germ |
|
• Cereal bran: i.e. wheat cereal (100% bran) |
|
• Whole cereals: i.e. wild rice |
|
• Beans: i.e. whole bean, bean flours, bean protein products such as tofu |
|
• Nuts: i.e. brazil nuts |
|
|
|
Grases et al. Nutrition Journal 2006 5:23 doi:10.1186/1475-2891-5-23 |