Table 3

Sensitivities and specificities of selected phase angle cut-off levels (N = 73)

Phase Angle Cut-off
Sensitivity (%)
Specificity (%)

5.2
51.7
79.5
5.3
55.2
68.2
5.4
58.6
65.9
5.7
69.0
56.8
6.0
82.8
54.5

Gupta et al. Nutrition Journal 2008 7:19   doi:10.1186/1475-2891-7-19