Table 3 |
||
|
Body Fat Mass Index (BFMI) cut-offs for healthy white adults, proposed by Kyle et al. [16]. |
||
|
BMI (kg/m2) |
BFMI (kg/m2) |
|
|
|
||
|
Men |
Women |
|
|
|
||
|
18.5 |
1.8 |
3.9 |
|
25.0 |
5.2 |
8.2 |
|
30.0 |
8.3 |
11.8 |
|
|
||
|
Colombo et al. Nutrition Journal 2008 7:5 doi:10.1186/1475-2891-7-5 |
||