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Dietary intakes and food sources of fat and fatty acids in Guatemalan schoolchildren: A cross-sectional study

Odilia I Bermudez, Claire Toher, Gabriela Montenegro-Bethancourt, Marieke Vossenaar, Paul Mathias, Colleen Doak and Noel W Solomons*

Nutrition Journal 2010, 9:20  doi:10.1186/1475-2891-9-20

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