Research  

Consuming cassava as a staple food places children 2-5 years old at risk for inadequate protein intake, an observational study in Kenya and Nigeria

Kevin Stephenson, Rachel Amthor, Sally Mallowa, Rhoda Nungo, Busie Maziya-Dixon, Simon Gichuki, Ada Mbanaso, Mark Manary Nutrition Journal 2010, 9:9 (26 February 2010)

Abstract | Full text | PDF | PubMed

Research  

Weight loss in individuals with metabolic syndrome given DASH diet counseling when provided a low sodium vegetable juice: a randomized controlled trial

Sonia F Shenoy, Walker SC Poston, Rebecca S Reeves, Alexandra G Kazaks, Roberta R Holt, Carl L Keen, Hsin Chen, C Keith Haddock, Barbara L Winters, Chor Khoo, John P Foreyt Nutrition Journal 2010, 9:8 (23 February 2010)

Abstract | Full text | PDF | PubMed

Short report  

Dietary intake of Senegalese adults

Cheryl AM Anderson, Scarlett Bellamy, Mindy Figures, Charnita Zeigler-Johnson, Mohamed Jalloh, Elaine Spangler, Margerie Coomes, Serigne Gueye, Timothy R Rebbeck Nutrition Journal 2010, 9:7 (18 February 2010)

Abstract | Full text | PDF | PubMed

Research  

Study protocol: Cost-effectiveness of transmural nutritional support in malnourished elderly patients in comparison with usual care

Floor Neelemaat, Abel Thijs, Jaap C Seidell, Judith E Bosmans, Marian AE van Bokhorst-de van der Schueren Nutrition Journal 2010, 9:6 (10 February 2010)

Abstract | Full text | PDF | PubMed

Research  

Efficacy of Lactic Acid Bacteria (LAB) supplement in management of constipation among nursing home residents

Hyang An, Eun Baek, Seok Jang, Do Lee, Mi Kim, Jung Kim, Kang Lee, Jong Park, Nam Ha Nutrition Journal 2010, 9:5 (5 February 2010)

Abstract | Full text | PDF | PubMed